Report of the Joint FAO/WHO Expert Committee on Food Additives 17, Toxicological evaluation of certain food additives with a review of general principles and of specifications : Geneva, 25 June-4 July 1973
- Genre
- Konferenspublikation
- Språk
- Engelska
Förlag | År | Ort | Om boken | ISBN |
---|---|---|---|---|
WHO, FAO | 1974 | Schweiz, Geneva, Rome | 40 sidor. | 92-4-120539-3 |